Bartending With Fair

Bartending with Flair Course at Birat School of Hospitality Management is designed to equip students with the essential skills and techniques to become professional bartenders. This 15-day intensive program combines the art of mixology with the dynamic flair of bartending, offering a comprehensive learning experience for aspiring bartenders.

Main Objective of the Course

The objective of the Bartending with Flair Course is to provide students with in-depth knowledge of bartending fundamentals, advanced mixology, and flair techniques. By the end of the course, students will be proficient in creating and serving cocktails with style and confidence, ensuring a memorable experience for their customers.

Time Duration

Duration: 15 days

Skills Students Will Learn

Basic and advanced bartending techniques
Mixology and cocktail preparation
Flair bartending tricks and performance skills
Customer service and engagement
Inventory management and bar setup
Knowledge of alcoholic beverages and their properties

After Study Job and Internship Opportunities

Upon completing the Bartending with Flair Course, students will have various career opportunities in the hospitality industry. They can work in:

High-end bars and clubs
Restaurants and hotels
Cruise ships
Resorts
Event management companies

We Provide Internship and Jobs: At Birat School of Hospitality Management, we ensure our students gain practical experience through internships. We also assist in job placements, connecting graduates with leading establishments in the hospitality industry.